SINIGANG, by instinct and tradition, is defined by its sourness. It is a sharp, mouth-puckering broth that has come to ...

I AM ashamed to admit that I have taken sinigang for granted. This sour soup, with green vegetables and meat or fish, is present in all Filipino households. Even for me, having grown up in both Manila ...

I HAVE not cooked or eaten Sinigang sa Bayabas for a long, long time because native pink guavas are extremely difficult to find. This popular dish in Laguna is close to my heart that my first article ...