Sheri Castle shares her recipe for Low Country–style red rice with shrimp and sausage. Sheri Castle shares her recipe for Low Country–style red rice with shrimp and sausage. Made with long-grain white ...

Don’t miss Sheri Castle’s recipe for a savory summertime tomato pie. Sheri Castle’s savory summertime tomato pie is a fresh and flavorful treat. Although many of us grew up eating tomato pie, this ...

Every year in late December, I find myself going through new cookbooks looking for recipes to try for New Year’s Day. The recipes, of course, have to feature black-eyed peas for good luck. More often ...

Writers can find inspiration from just about anywhere. And if you are cookbook author Sheri Castle, and you happen to be asked by Southern Living to write about one of your favorite topics— community ...

Cookbook author Sheri Castle recently joined The Washington Post Food staff to discuss all things edible. Here are edited excerpts from that chat. Recipes whose names ...

Ethnic dishes are represented in such recipes as pork picadillo empanadas, Cuban black beans and rice, Swedish almond cookies and rice paper rolls with Vietnamese grilled flank steak. Though it may ...

Corners of the internet would have you believe that milk curdled with lemon juice is just as good as buttermilk. Sheri Castle wants you to stop believing that. “That’s like saying a flat Diet Mountain ...

Recent guests on The Washington Post's weekly food chat included food writers and cookbook authors Stella Parks, Angela Davis, Andrea Nguyen, Kathy Gunst and Sheri Castle. Here are edited excerpts ...

This recipe for pecan toffee comes from “The Southern Living Community Cookbook” by Sheri Castle. This is a collection of recipes submitted to Southern Living by readers over the course of about 50 ...