These pumpkin bars have it all—a buttery shortbread crust, a pumpkin-pie custard and a crunchy cinnamon and brown sugar streusel topping. Do you have a favorite part of Thanksgiving? If you are like ...

Pumpkins aren't just decorative gourds to carve and display during spooky season, but also a favorite ingredient for countless fall-inspired baked goods. Pumpkin pie is the most famous pumpkin-based ...

Chef, author and television personality Christina Tosi is joining TODAY to share sweet, kid-friendly Halloween treat recipes from her new cookbook, "Milk Bar: Kids Only: A Cookbook." She shows us how ...

If you’re looking for a delicious fall treat that captures all the cozy flavors of the season, these Pumpkin Shortbread Bars are a must-try! With a buttery, crumbly shortbread crust and a creamy ...

Chef Betty Rosbottom shows us how to make delicious pumpkin bars could easily replace pumpkin pie at a Thanksgiving table. The crust can be made quickly in a food processor and is then patted onto the ...

As always, Thanksgiving has a way of getting minds geared toward things we're thankful for. This year is no different, yet things just aren't the same anymore. Much has happened in the past year. For ...

Add Yahoo as a preferred source to see more of our stories on Google. Pumpkin pie, pumpkin bread, pumpkin coffee — if liking these things makes us basic, then we’ll wear that title with pride. But ...

Heat a large Dutch oven or heavy-bottomed soup pot over medium-high heat. Add a small drizzle of oil, then brown sausage, crumbling as it cooks. Drain well, then remove to a plate. Fry bacon in ...

A Bartlesville bakery is expanding to serve more communities. The Eatery by 3 Kids and a Cake just opened a new bakery in Dewey and will open a third shop in Owasso soon. Owner, Annie Saltsman joins ...

Add Yahoo as a preferred source to see more of our stories on Google. One of my favorite things about fall and the holiday season is indulging in absolutely everything pumpkin based. From savory ...