Combine the oysters and their liquor, Worcestershire, seasoning and butter. Simmer over medium heat for two minutes. Heat the cream separately. Pour the warmed oysters in a tureen and top with hot ...

Create dishes from grilled oysters on the half shell to shellfish escabeche to stew with recipes from Kimball House When I was growing up, my parents always ate oyster stew together on New Year’s Eve.

Is it still taboo to wear white shoes after Labor Day? I’m not sure. I’m not a white shoes kind of guy and I’m certainly not up on fashion or social convention. In fact, the only white shoes I ever ...

Friday is National Oyster Day, and what better way to celebrate than with an oyster-filled meal. While most people are quick to simply enjoy them raw, the shelled delicacies can be just as tasty fried ...

Do you love eating oysters in restaurants? Have you tried preparing your own at home? You don't need to be afraid. You just ...

It's the height of oyster season in South Carolina's Lowcountry. Try out this recipe we first shared in 2017 for smoked oysters with creme fraiche and saltines. It comes from celebrated Charleston ...

Learn how to be an oyster expert as Sheri cooks recipes from stew to fried oyster rolls. Sheri explores preparing and cooking oysters with her favorite recipes where anyone can be an oyster expert.

About a month ago, Kim Concra, an educator of nutrition and food safety at the Barnstable County Cooperative Extension, reached out to me. She and her colleague Sue Bourque had been asked to create ...