Savor the Flavors of Navratri with Paneer Makhana Curry During the Navratri festival, the devotion to the Goddess is ...
During the days of Navratri, alongside devotion to the Goddess, the pure and *sattvic* (wholesome) food consumed during ...
Once a humble ingredient in Indian kitchens and occasionally a temple offering, makhana — also known as fox nuts — has quietly emerged as a modern superfood. Earlier consumed mainly as ‘fasting food’, ...
This one is for all the dosa lovers who are also planning to fast during the Navratri. Made with soaked makhana, salt, and other basic ingredients, this dosa can be made in a jiffy and is best served ...