Curry over rice is just the beginning. Here’s how to use the flavorful, ultra-convenient roux cubes in everything from noodle soups to flaky handpies.

Sauté the mirepoix, ginger, garlic & chili in 1 tablespoon of vegetable oil until softened, about 5 minutes. Add Japanese Curry paste & taste the spices stirring constantly for a couple minutes. Add ...

Japanese-style curry is built on a savory sauce that contains vegetables and a bit of sweetness from mirin and fruit. It differs from Indian curries primarily because it is based on mild curry powder ...

This vegan take on Japanese katsu curry pairs crispy panko-crusted tofu with a ponzu-laced curry, rice and a crunchy slaw.

If you’re not already familiar with the charms of Japanese curry bricks, allow this super simple recipe to introduce you.

How do you even describe curry? Flavorful, aromatic, rich, creamy and perhaps spicy come to mind. But while those who are familiar with curry have vague ideas of what it is, curry is such a broad ...