What to bake for Halloween? Pumpkin bread can wait. This year, create something extra boo-licious, like these darling chocolate cupcakes from the blog, Dessert First. Millbrae blogger and pastry chef ...

To make the cupcakes with double chocolate cream, start with preparing the chocolate ganache; click here for the full recipe. Grate the dark chocolate (2) or chop it into shavings with a knife. Pour ...

1 box dark chocolate food cake mix with pudding in the mix 1 1/3 cups water 1/2 cup lite margarine, melted Egg substitute to equal 3 egss 8-oz container of lite whipped topping 3 cups fresh ...

It’s a weekend morning at the Alcove in Los Feliz, and every table on the outdoor patio is laden with omelets and hash browns, huevos rancheros and other big brunchy platters -- except for Natalie ...

Preheat oven to 350 degres. In a large mixer bowl, add flour, sugar, cocoa, salt, baking power and baking soda. Blend. Add eggs, milk, oil and vanilla. Beat two minutes at medium speed. Stir in ...

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

Some flavors are meant to be bite-sized. They can get cloyingly sweet - or just too intense - when they're turned into a full-blown layer cake, but when it comes to Baked By Melissa's Dark Chocolate ...

What to bake for Halloween? Pumpkin bread can wait. This year, create something extra boo-licious, like these darling chocolate cupcakes from the blog, Dessert First. Millbrae blogger and pastry chef ...