In the present time, when people love to relish English breakfast of pancakes and sausages, there is a section of society that is still breakfasting on traditional Dahi and Chiwda. This porridge-like ...

Janmashtami 2024: Devotees wake up early and prepare different kinds of prasad. 1. Soak the chiwda in water for 3-4 minutes. 2. Drain the water and keep it aside. 3. For seasoning, heat the ghee on ...

Today, all that remains of that time are a few chawls that might have to make way for fancy skyrises, others are abandoned mills in dispute over issues, and then, there is Chiwda Galli. City historian ...

India is a land of diverse cuisines and traditions, and food always finds a way to connect us to our roots. During fasting seasons such as Navratri, Ekadashi, Janmashtami, or Shivratri, many people ...

Curd plays an important role in this recipe because it contains probiotics that support gut health. These beneficial bacteria help maintain digestive balance, which can feel especially helpful during ...

After we shared the recipe of the sweet snack Shakkar Para with you, here’s another very common and much loved snack that is prepared during Diwali by Maharashtrians – the Chiwda. In fact, this food ...

2 cups of organic red rice poha (flattened rice, store bought) 1/2 cup raw peanuts, shelled 4 to 5 sprigs of curry leaves 1/4 tsp turmeric powder 1 tsp salt 1 cup vegetable oil 1 tsp olive oil 5 to 6 ...

Diwali 2020: These are the 'Faral' delicacies you must try. Diwali is just around the corner and we cant keep our excitement in. Also called the festival of lights, Diwali would be celebrated on 14th ...

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Panaji: Chief minister Manohar Parrikar took a trip down memory lane on Thursday as he recalled his younger days spent with his mother, sampling her cooking. He fondly reminisced how she would call on ...